Magali BATTEAU
Contact
Biography
Magali Batteau graduated from the IUT of Physics (University St Etienne) in 2002. She was then hired by CNRS as support staff in the Service Central d’Analyse (USR59- Lyon) in the Organic and Isotopy group. Studying chemistry in evening classes, she graduated from CNAM in 2005 (DEST). In the Natural and Bio-based Products group, she was in charge of the instrumentation for stable isotope ratio measurments (IRMS) working on both research project and analytical services. Since 2015, she joined the chromatography and hyphenated techniques group at ISA (UMR5280 – Lyon) to focus her activities on centrifugal partition chromatography and HPLC instrumentations and their hyphenation.
Publications
2019
Journal articles
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- Léa Marlot, Magali Batteau, Dalene de Beer, Karine Faure. In silico screening of comprehensive two-dimensional centrifugal partition chromatography x liquid chromatography for multiple compounds isolation. Analytical Chemistry, American Chemical Society, 2019, 90 (24), pp.14279-14286. ⟨10.1021/acs.analchem.8b03440⟩. ⟨hal-01937324⟩
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2018
Journal articles
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- Léa Marlot, Magali Batteau, Karine Faure. Comparison between centrifugal partition chromatography and preparative liquid chromatography as first dimensions in off-line two-dimensional separation: Application to the isolation of multi-targeted compounds from Edelweiss plant. Electrophoresis, Wiley-VCH Verlag, 2018, 39 (15), pp.2011-2019 ⟨10.1002/elps.201800032⟩. ⟨hal-01809502⟩
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2017
Journal articles
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- Léa Marlot, Magali Batteau, Marie-Claire Escofet, Sylvie Nuccio, Véronique Coquoin, et al.. Two-dimensional multi-heart cutting centrifugal partition chromatography–liquid chromatography for the preparative isolation of antioxidants from Edelweiss plant. Journal of Chromatography A, Elsevier, 2017, 1504, pp.55-63. ⟨10.1016/j.chroma.2017.04.056⟩. ⟨hal-01569418⟩
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2016
Journal articles
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- Alexandra Gaubert, Patrick Jame, Claire Bordes, Yohann Clément, Sylvie Guibert, et al.. Determination of surfactant bio-sourced origin by isotope-ratio mass spectrometry . Rapid Communications in Mass Spectrometry, Wiley, 2016, 30 (9), pp.1108-1114 ⟨10.1002/rcm.7537⟩. ⟨hal-01363813⟩
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2015
Journal articles
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- Patrick Jame, Erik Bonjour, Magali Batteau, Catherine Jose, Pierre Paul, et al.. Progress in Oxygen Trace Analyses in Biomass Organic Liquids Using a High-Temperature Pyrolysis Reactor and Non-dispersive Infrared Detector. Energy and Fuels, American Chemical Society, 2015, 29 (5), pp.3176-3180. ⟨10.1021/acs.energyfuels.5b00211⟩. ⟨hal-01165235⟩
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2013
Journal articles
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- Marine Wytrychowski, Sophie Chenavas, Gaëlle Daniele, Hervé Casabianca, Magali Batteau, et al.. Physicochemical characterisation of French royal jelly: Comparison with commercial royal jellies and royal jellies produced through artificial bee-feeding.. Journal of Food Composition and Analysis, Elsevier, 2013, pp.126-133. ⟨10.1016/j.jfca.2012.12.002⟩. ⟨hal-00783353⟩
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2011
Journal articles
- ref_biblio
- Gaëlle Daniele, Marine Wytrychowski, Magali Batteau, Sylvie Guibert, Hervé Casabianca. Stable isotope ratio measurements of royal jelly samples for controlling production procedures: impact of sugar feeding. Rapid Communications in Mass Spectrometry, Wiley, 2011, 25 (14), pp.1929-1932. ⟨10.1002/rcm.5070⟩. ⟨hal-00616342⟩
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- ref_biblio
- Patrick Jame, Hervé Casabianca, Magali Batteau, Patrick Goetinck, Sylvie Guibert, et al.. Determination of squalane origin in commercial cosmetic creams using isotope ratio mass spectrometry. SOFW journal, 2011, 137 (1-2), pp.12-16. ⟨hal-00591917⟩
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